Calling all leaders, facilitators, trainers, and learning pros!
We’re taking the best of our planned Virtual Facilitator Certification and transforming it into an intensive, in-person Spark Session designed to get your learning engagement skills leveled up, hands-on, and ready to roll.
Join Kassy LaBorie as she leads us in a fast-paced, high-energy session where you'll learn how to create engaging learning activities that work across all live delivery formats - in-person, virtual, and hybrid.
In this highly interactive liftoff session, we’ll learn together from examples, demonstrations, and analysis, and then immediately apply what you’ve learned to your real projects, your real audience, and your real challenges. You'll collaborate, design, present, and walk away with practical strategies and ready-to-use activities that boost connection, elevate engagement, and bring The Experience Effect to life.
What You’ll Walk Away With:
- Strategies to build connection and engagement in any live learning setting.
- Activity ideas and templates customized to your audience and content.
- Feedback from peers and your facilitator (that’s me!).
- A renewed sense of confidence, creativity, and PRO energy.
This isn't just a workshop - it's a total learning transformation in just one evening!
This workshop gives participants the experience of working with and learning directly from Kassy LaBorie, a 25-year virtual training veteran, author, consultant, and globally recognized facilitator and presenter. She has been a pioneer in the training field and has trained thousands of people around the world on topics such as virtual learning, remote teams, and using live online technology in engaging and creative ways. Kassy loves helping organizations, learning teams, and training professionals experience success while working in a hybrid world.
4:30 Doors open for networking
5:00 Spark Session begins
Light Refreshments will be provided. Cash Bar available.
Parking is provided free of charge alongside the Courtyard. Please do not park by the restaurant to avoid any issues.
